The Village Tavern, Mountcharles
The Village Tavern, Mountcharles
The Village Tavern, in the centre of the village of Mountcharles in south Donegal, three miles from Donegal Town on the Killybegs road, is renowned throughout the area for its high quality food.
Chef/Proprietor, Enda O’Rourke has received many awards for his culinary skills over the years and uses only the finest, locally sourced foods to produce his award-wining dining experience. In The Village Tavern garden they grow their own herbs and some of their vegetables to make sure of the freshest foods to serve and their seafood, their specialty, is all locally caught. The beef and lamb they use also comes from local farms.
The Village Tavern is an historical building which dates back to the 1798 Rebellion when the site was the R.I.C. barracks. Now, Enda has a bar at the front of the building where diners can enjoy a casual meal or alternatively dine in the dining area toward the rear of the property. On a good day diners can even sit out on the covered decking area to enjoy a drink or dine if they so wish or sit in the sunshine at one of the tables in the private outdoor area adjoining the covered decking. Babies and children are catered for a high chair is available.
Later, diners can take a stroll along the beautiful seafront road, just a minute down the hill from The Village Tavern, and perhaps stopping off at the pier to enjoy the panoramic views across Donegal Bay as far as County Sligo.
Enda and his friendly and professional team of staff strive to make The Village Tavern one of the best eating experiences you will have in Donegal and their repeat business from both visitors to the area and locals alike underlines they are doing that and doing it very well.
~ Parties catered for
~ Pub-grub available
~ Party catering can be arranged
Click on any of the photos below to view samples of the food served at The Village Tavern.
Chef/Proprietor, Enda O’Rourke has received many awards for his culinary skills over the years and uses only the finest, locally sourced foods to produce his award-wining dining experience. In The Village Tavern garden they grow their own herbs and some of their vegetables to make sure of the freshest foods to serve and their seafood, their specialty, is all locally caught. The beef and lamb they use also comes from local farms.
The Village Tavern is an historical building which dates back to the 1798 Rebellion when the site was the R.I.C. barracks. Now, Enda has a bar at the front of the building where diners can enjoy a casual meal or alternatively dine in the dining area toward the rear of the property. On a good day diners can even sit out on the covered decking area to enjoy a drink or dine if they so wish or sit in the sunshine at one of the tables in the private outdoor area adjoining the covered decking. Babies and children are catered for a high chair is available.
Later, diners can take a stroll along the beautiful seafront road, just a minute down the hill from The Village Tavern, and perhaps stopping off at the pier to enjoy the panoramic views across Donegal Bay as far as County Sligo.
Enda and his friendly and professional team of staff strive to make The Village Tavern one of the best eating experiences you will have in Donegal and their repeat business from both visitors to the area and locals alike underlines they are doing that and doing it very well.
~ Parties catered for
~ Pub-grub available
~ Party catering can be arranged
Click on any of the photos below to view samples of the food served at The Village Tavern.
CONTACT THE VILLAGE TAVERN, MOUNTCHARLES
Telephone: +353-74-9735622 begin_of_the_skype_highlighting +353-74-9735622 end_of_the_skype_highlighting
Website: (coming soon)
Telephone: +353-74-9735622 begin_of_the_skype_highlighting +353-74-9735622 end_of_the_skype_highlighting
Website: (coming soon)
